AIRLINES FRESHER JOB VACANCY - ASTRA AIR GROUPS( 3 STEPS AVIATION )

 AIRLINES FRESHER JOB VACANCY  -  ASTRA AIR GROUPS( 3 STEPS AVIATION )  

AIRLINES FRESHER JOB VACANCY  -  ASTRA AIR GROUPS( 3 STEPS AVIATION )  

Notification open in ground operation and handling staff                                                                                   

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https://forms.gle/U6qXk1nWbgk3amoZ9

Job Summary

There is a great opportunity for all the Hospitality Job  seekers to work in the industry.

The staff are responsible for passenger service duties, which include the managing check-in counters for departing passengers, as well as arrival and departure gates.

To ensure passenger comfort, the ground crew is responsible for all cabin services.

REQUIREMENT 

Qualification- 12th Pass & Above 

Age- 18 Years to 32 Years 

Skills- Good Communication & Pleasing Personality 

 Male & Female Both Can Apply 

Qualification: 12th pass & above Well Groomed and Good Communication Skills 

Job Type: Full Time

Recruitment Summary:

Job Position : Airlines staff   

Interview Details & Job Description - Airlines Hospitality Executive : - 

Cabin Crew / Air ticketing Staff / Passenger Service associate / Customer 

service associate / Cargo Utility handling Staff 

City : Kolkata

Land mark -NEAR AKANKHA MORE ( AFTER ECOPARK) 

Mr. Harshit Mukherjee / Contact no. 8910576460 / 9330080188

Fill the form so that we can contact you easily.

https://forms.gle/U6qXk1nWbgk3amoZ9

please visit official website

https://www.astraairhospitality.com

Benefit's 

Salary 16000/- to 30000/-  

P.F

E.S.I

Food + Accommodation Allowances 

Job Summary

Job Type: Full Time

Job Role: Others

Job Category: Diploma

Duties Include

Working as a flight attendant for a major airline provides plenty of contact with people as well as opportunities to travel. The air cabin crew of a commercial airline share responsibility for the safety and comfort of its passengers. greeting passengers as they board and exit the plane showing passengers to their seats and providing special attention to certain passengers, such as the elderly or disabled serving meals and refreshments checking the condition and provision  of emergency equipment and information for passengers demonstrating emergency equipment and safety procedures administering first aid

dealing with emergencies